Dive into the archives.
- My Last Supper
With a script deadline looming, it was a wonder that Mary Milan and I had the opportunity to be out and about last night to celebrate her successful defense of her dissertation.
Yes, that’s right, Mary Milan is a doctor now, or actually she’s an internship short of being a doctor but fuck, who’s counting? The […]
- Cindy McCain is not Julia Childs
My meeting at FOX got pushed back to Thursday.
And good thing too because this story about Cindy McCain jacking recipes from the Food Network for the McCain Family Recipes page on the campaign website was just too good to pass up.
What the F were those fuckers thinking?
In a Monday morning strategy session:
Chief strategist: “We need to […]
- this is not an april fool’s day joke
Yeay! It’s officially National Grilled Cheese month!
Seriously.
LAist has a bunch of places you can celebrate this tasty holiday. Clementine, where yours truly once ate lunch with George Clooney (more like next to George Clooney) , is holding a grilled cheese primary where you can exercise your franchise by selecting the next Commander in Cheese. Check out their sample ballot […]
- it’s what’s for dinner
I ashamed to admit it but I am finally reading Michael Pollan’s fantastic book The Omnivore’s Dilemma.
You may, as I did in my blood vendetta against Whole Foods, come across excerpts from the book and/or articles by Pollan that no doubt give a sense of his authorattay (which you must respect). None of that really […]
- thanksgiving
We will be heading over to Mary Milan’s colleagues’ for Thanksgiving and for the second year in a row, I will not be in charge of the bird. Last year, we had the pleasure of having our bird cooked by the son of a turkey farmer. This year, we are looking forward to the culinary […]
- the end is near
My blood vendetta against Whole Foods is well documented but since I’m a hypocrite, I still shop there. While it’s true that Whole Foods pretty much leeches any disposable income Mary Milan and I might have by convincing us that we need to buy the antioxidant-rich Gogi berries hand harvested by sherpas in the […]
- two duos and a crab roll
On Saturday, we had Lee-Roy and Jamie over for the first dinner at Maison MHK (Milan-Hong Kong) in quite some time. Since it has been so hot, I figured it’d be nice to do a duo of ceviches, a duo of scallops, and a crab roll.
Going clockwise from the top: a seared scallop, a salmon and papaya […]
