johnnyhongkong says…

We got one of those Brooklyn Style Thin Crust pizzas with pepperoni from Dominos for the USC decimation of Notre Dame. While I still don’t know what exactly Brooklyn Style thin crust actually means, it does approximate a decent New York style pizza and furthermore, it is defiantly not shitty.

The New York Times doesn’t think so. But seriously, can you believe them? They’re biased. It’s sort of like asking the Milwaukee Journal Sentinel to write objectively about Budweiser and Coors. And besides, the Grey Lady wants to charge you money to read their takedown of Domino’s, money that you could use to buy one of their defiantly not shitty pizzas and judge for yourself. Eat and order with confidence.